Himrod
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2008-01-10T17:25:20Z
VoABot II
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'''Himrod''' is a [[grape|white table grape]], released in 1952 by the New York Agricultural Experiment Station in Geneva, New York. It is seedless and known for ripening quickly and its sweet flavor.
Himrod resulted from a cross of [[Ontario (grape)|Ontario]] by [[Thompson Seedless]], a particularly successful cross which resulted in the eventual release of four cultivars, the others being [[Interlaken (grape)|Interlaken]], [[Romulus (grape)|Romulus]], and [[Lakemont]]. All were named for towns in the [[Finger Lakes]] region, near Geneva.
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[[Category:Grape varieties]]