Paul Freedman
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2008-04-20T00:45:07Z
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'''Paul Freedman''' is the Chester D Tripp Professor of [[History]] at [[Yale University]]. He specializes in medieval social history, the history of Spain, the study of medieval peasantry, and medieval cuisine. His 1999 book {{citation | title=Images of the Medieval Peasant}} won the [[Medieval Academy of America | Medieval Academy]]'s prestigious Haskins Medal.
==Bibliography==
* {{citation | title=The Diocese of Vic: Tradition and Regeneration in Medieval Catalonia | year=1983}}
* {{citation | title=The Origins of Peasant Servitude in Medieval Catalonia | year=1991}}
* {{citation | title=Images of the Medieval Peasant | year=1999}}
* {{citation | title=Food: The History of Taste (ed.) | year=2007}}
* {{citation | title=Out of the East: Spices and the Medieval Imagination | year=2008}}
==External links==
* [http://www.yale.edu/history/faculty/freedman.html His page at Yale.edu]
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